Zupas Honey Bacon Club

Disclaimer: I have made this with regular white bread and not the actual ciabatta buns that Zupa uses.

Ingredients
Ciabatta buns or bread of your choice
Ham
Provalone cheese
Tomatoes
Honey mustard
Cooked bacon





Directions
1. Spread honey mustard on your bread.
2. Add ham, provalone, tomatoes and bacon to the sandwhich.
3. Spray your panini maker (I used a George Forman) with nonstick coooking spray.
4. Add your sandwhich and cook until nice and brown or cheese is melted.